Savvy green hotelier, sustainable tourism, events, marketing guru and culinary enthusiast. Worked for a total of 10 hotel resorts, 4 travel companies and 13 restaurants to date: from Philippines’ foremost resort hotels to pioneering in Boracay Island, segued to Singapore and peregrinated in Peru, South America.
Currently based in Tokyo, Japan, travels to home country Philippines and set up the Society for Sustainable Tourism & Development Inc.- SSTDI as President & CEO, with work focused on Sustainable Tourism Development, Green Hotels, Sustainable Events Management with CSR, The Clean Blue Asia Sustainable Beach Management & Marketing.
“We all need to change our behaviors as individuals, as countries and as a global community. We all contribute to global warming thus everyone needs to be part of the solution – embrace sustainability.
This is to share with you on how to travel responsibly, stay green, and establish eco ethos in one’s life and work!
Think Sustainable: People, Planet, Profit as you Explore, Experience and Enjoy!” ~ Sustainability Guru in Asia Pacific: Conference Speaker, Resource Person and Capacity Building/Training Specialist.
- Website: http://sstdi.org/
- LinkedIn: http://jp.linkedin.com/in/sustainabilityguru
- Blog: travelfoodguru.wordpress.com/
- Follow me on Twitter: @suzytravelguru
- Join us on Facebook: https://www.facebook.com/SocietyForSustainableTourismAndDevelopment
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